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Homemade Blood Orange Marmalade
Homemade marmalade with seasonal blood oranges, a sweeter variety than sevilles
Ingredients: Sugar (50%), Blood oranges (50%). No added pectin necessary as the fruit naturally contains plenty
Handmade from start to finish including jar labels - stuck with milk! These easily wash off helping you to reuse the jar afterwards. I clean and reuse glass jars wherever possible, when purchasing multiples you may receive slightly different sizes or shapes but always at least 12oz/340g and with a brand new lid.
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